If you prefer to go off-piste when it comes to festive desserts, then I have a chocolate-dipped treat for you.
Every year I try to find something new and exciting to make on Christmas Day and this year I did something chocolaty for StandardIssueMagazine.com
I called it Chocolate Heaven. It’s rich, dark and very indulgent… perfect for a celebration and a knocking bet for a new family favourite. Well, who doesn’t like chocolate?
Try the recipe for Chocolate Heaven here.