Tawa Paneer is one of my favourite dishes from my book ‘Chai, Chaat & Chutney’ and I will show you how you can make this easy and delicious dish in this video.
The best books on food of 2017 https://t.co/QkjndNtS6W
— Guardian Books (@GuardianBooks) 1 December 2017
A while ago I ran a competition on my social media to celebrate Chai, Chaat & Chutney and it was won by the lovely Gemma who was invited to my kitchen to cook with me. She chose this recipe to cook and hope you will enjoy it too.
The best way to make sure you don’t miss anything is to Subscribe to Food with Chetna!