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How to make spinach puri at home

June 17, 2018 //  1 Comment

These spinach puris are so delicious and moreish that it is difficult to stop at just one. You can make a healthier version by cooking these on a flat pan instead of deepfrying.

I will highly recommend you try this with the Masala potato

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Category: Recipes, Vegetarian, VideoTag: easy curry, how to make poori, how to make puri, masala aloo, masala alu, palak puri, spinach puri

Previous Post: « Easiest Masala Omlette!
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  1. Nasi Kebuli Abu Mumtaz

    June 21, 2019 at 6:19 pm

    Hi, constantly i used to check weblog posts here
    early in the dawn, as i enjoy to find out more and
    more.

    Reply

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